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Tag Archives: baking with booze
Strawberry Pie, With Spirit
There’s something magical about strawberry season. It means that summer has arrived, bringing with it a bounty that’s as striking as it is scrumptious. A strawberry can quench our thirst, satisfy a sweet tooth, and remind us that vibrant beauty … Continue reading
Posted in Baking with Spirits, Pies, Tarts, Tortes & Cheesecakes, Sweets
Tagged baking, baking with booze, berries, booze, boozey, chilled, cracker crust, cream, cream pie, dessert, fruit, fruits, graham crackers, ice box pie, icebox pie, recipe, rum, rum dessert, rum pie, spiced rum, strawberries, summer, sweets, vanilla bean
9 Comments
Tea and Sympathy: The Cake
Before I heard that Tea and Sympathy was a play, a restaurant or a song, I only knew it as a soothing cocktail: hot tea with a splash of Grand Marnier. A warm mug of tea is my go-to drink … Continue reading
Posted in Baking with Tea & Coffee, Cakes & Cupcakes, Sweets
Tagged baking, baking with booze, bavarian cream, boozey, citrus, cocktail, cocktails, custard, dessert, earl gray, earl grey, Grand Marnier, highwire coffee roasters, honey, liqueur, Market Hall, Market Hall Foods, orange, orange zest, recipe, sweets, sympathy, tea, whipped cream
19 Comments
Mimosa Meets Mimosa: A Cupcake Story
When I recently came across beautiful candied mimosa flowers, I was excited about their cake-topping potential but felt skeptical about how the flowers might taste. For one, I’d never heard that mimosa flowers were edible; also, despite my adventures with … Continue reading
Posted in Baking with Flowers, Cakes & Cupcakes, Sweets
Tagged alcohol, baking, baking with booze, baking with flowers, bubbly, champagne, citrus, cocktail, cocktails, cupcake, cupcakes, dessert, floral, flower, flowers, light, Market Hall, Market Hall Foods, mimosa, orange, recipe, summer, yellow
9 Comments
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