Category Archives: Baking with Herbs

Dragon Fruit Sherbet with Lemongrass and Strawberry

It was easy to become fascinated with dragon fruit once it caught my eye. Its vibrant magenta skin, draping green tails, and playful nickname were just the beginning. When I sliced into one, the sight of the inside reminded me … Continue reading

Posted in Baking with Herbs, Sweets, Traditional with a Twist | Tagged , , , , , , , , , , | 2 Comments

Rustic Almond Apple Cake with sherry and rosemary

At a Spanish restaurant not long ago, the most delicious dessert (of the many I tried) was surprisingly simple: creamy vanilla ice cream with sherry poured over the top. The sherry was so fragrant, caramely and warming, I knew it … Continue reading

Posted in Baking with Booze, Baking with Herbs, Cakes & Cupcakes, Sweets | Tagged , , , , , , , , , , | 4 Comments

Rosemary Almond Hamantaschen… filled with ice cream!

When I started daydreaming about creative twists for traditional hamantaschen, playing with the dough came first. Raspberry jam filling had always been my favorite (albeit not quite conventional), and I couldn’t really imagine anything better. So I created a dough … Continue reading

Posted in Baking with Herbs, Cookies & Bars, Sweets, Traditional with a Twist | Tagged , , , , , , , , , , , , , , , , , , , | 15 Comments

Cherry Sorrel “Shortcake”

When I recently came across a great article about the lovely green herb, sorrel, I became intrigued.  I admit I couldn’t remember exactly when I’d had it — but after reading that its nickname was “lemonade in a leaf” and … Continue reading

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Lemongrass Meringues: Simple and Scrumptious

A friend of mine recently mentioned his success in cooking a dinner with lemongrass, and I was intrigued.  I always enjoy lemongrass in Vietnamese and Thai food (especially tom kha gai: that fragrant and delectable coconut milk soup) — but … Continue reading

Posted in Baking with Herbs, Baking with Veggies, Cookies & Bars, Sweets, Traditional with a Twist | Tagged , , , , , , , , , , , , , , , | 12 Comments

Cilantro Sultana Mini Pies: Golden Raisins, Honey and Lemon

I realize that cilantro falls into the same polarizing category as coconut, licorice, and raisins: for everyone that loves it, someone else hates it with a passion — whether it’s simple preference or genetics that cause the disdain. (If you … Continue reading

Posted in Baking with Herbs, Cookies & Bars, Pies, Tarts, Tortes & Cheesecakes, Sweets | Tagged , , , , , , , , , , , , , , , , , , , , , , , | 14 Comments

Blueberry Basil Bourbon Cupcakes

Blueberries, bourbon, basil.  It might sound like a tongue-twister, or an odd amalgamation at best.  But please trust me: this trio of flavors is a sweet symphony of complementary bliss.  While I’ve made plenty of desserts with liquor and occasionally … Continue reading

Posted in Baking with Booze, Baking with Herbs, Cakes & Cupcakes, Sweets | Tagged , , , , , , , , , , , , , | 12 Comments