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Some favorites:
- Gin and Tonic Cake
- Citrus Vanilla Cauliflower Cake
- Wasabi White Chocolate Meringues
- Buttery Grapefruit Cake
- Whiskey Fig Browned Butter Bars
- Green Artichoke Cake
- Dijon Honey Caramels
- Purple Potato Cupcakes
- Banana Cardamom Bites
- Tea and Sympathy Cake
- Brown Butter Hamantaschen
- Egg Nog Cream Pie
- Juniper Gin Cookies
- Nutty Orange Jack Cheese Bites
- ...and many more!
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Tag Archives: cookie
Sweet Sesame Matzah Bars
You don’t have to be Jewish or even to have participated in a Passover seder to be familiar with matzah. Also spelled matzoh, mazto, or matza, it’s technically bread, despite its similarity to crackers (which I can’t help calling them). … Continue reading →
Posted in Cookies & Bars, Sweets, Traditional with a Twist
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Tagged almond paste, baking, baking with leftovers, cookie, dessert, jewish, kosher, kosher for passover, leftover matzah, leftover matzo, leftover matzoh, marzipan, matza, matzah, matzo, no-bake, orange zest, passover, passover dessert, recipe, sesame seeds, sweets, unleavened
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15 Comments
From Cup to Cookie: Fruit, Flowers, and Rooibos
One of my favorite evening drinks is a hot cup of rooibos (“roy-bus”), also known as red tea or African honeybush tea. It has a soft, naturally vanilla-y flavor that reminds me a bit of my grandpa’s tobacco pipe and … Continue reading →
Posted in Baking with Tea & Coffee, Cookies & Bars, Sweets
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Tagged baking, baking with tea, capetown rooibos, cookie, desserts, gluten-free, highwire coffee roasters, honey bush tea, honeybush, macaron, macarons, macaroons, mango, marcaroon, recipes, red bush tea, red tea, rooibos cookies, rooibos dessert, sandwich cookies, sweets, tea, tropical
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16 Comments
Pistachio Blackberry Spiral Cookies
A few weeks ago, my husband and I had dinner at a house some six doors down the street. It turned out to be a lovely evening full of delicious food and great conversation. We’ve long felt lucky to live … Continue reading →
Posted in Cookies & Bars, Sweets, Traditional with a Twist
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Tagged baking, blackberry, cookie, cookies, dessert, fruit, jam, nuts, nutty, pistachio, pistachios, preserves, recipe, recipes, roll, snail, spiral
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12 Comments
Cranberry Clove Cookies
After each visit to see family for the holidays, my husband and I are ever grateful to head home with full bellies and a car packed with leftovers, from stuffing and gravy to containers of cranberry sauce. My soon-after-Thanksgiving tradition has become not one of shopping, nor … Continue reading →
Posted in Cookies & Bars, Sweets, Traditional with a Twist
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Tagged baking, baking with leftovers, christmas, citrus, cloves, cookie, cookies, cranberries, cranberry sauce, filled cookie, fingerprint, jam cookie, leftovers, orange, recipe, spice, spices, thanksgiving, thumbprint, winter, wintery
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20 Comments
Beyond Breakfast: Granola, the Cookie
Some see granola as a cereal to be topped with milk. For others, it’s a yogurt topping or an accompaniment for fruit. There are purists who simply eat it like popcorn. And then there are those of us plagued with … Continue reading →
Posted in Cookies & Bars, Sweets, Traditional with a Twist
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Tagged baking, breakfast, cookie, dessert, granola, hearty, peanut butter, recipe, recipes
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13 Comments
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